Class Menus
Below are sample menus. Choose one of our menus or let us customize a menu for you.
Easy Breezy Summer Menu
Thyme Infused Vodka Spritzers
Olive and Arugula Bruschetta
Grilled Salmon with Creamy Basil Sauce
Charred Romain Wedges with Heirloom Tomatoes and Lemon Vinaigrette
Farmers Market Orzo Salad
Fredricksburg Peach Trifles
Holiday Dinner Party
Butternut Squash Soup with Garlic Crostini
Roasted Beets with Winter Greens, Grapefruit and Tarragon Dressing
Turkey Breast Roulade with Wild Rice Pilaf and Asparagus
Flourless Chocolate Cake with Creme Fraîche and Raspberries
Game Day
Carnitas Street Taco Stand with the Works - Slow Cooked Carniteas, Pickled Onions and Roasted Chile and Avocado Salsa
Flatbread Pizza Bar - Shitake Mushroom and Kale Pesto Pizza and Eggplant Parmesian Pizza
Zippy & Zesty Wings Platter with Blue Cheese Yogurt Sauce
Seven Layer Mediterranean Dip with Crispy Pita Chips
Milk Shake Showdown - South of the Border Milk Shake and All Grown up Beer Float.
Indian Summer
Lamb Kabobs with Mint Yogurt Sauce
Farmers Market Orzo Salad
Avocado And Grilled Corn Salad with Polenta Croutons
Heirloom Tomato And Peach Salad with Citrus Vinaigrette
Lemon Sorbet With Berries and Champagne
Sunday Supper
Roasted Carrot, Avocado, and Pistachio Salad
Moroccan Style Roasted Chicken Thighs with Green Olives
Sweet and Savory Couscous
Zesty and Crispy Roasted Cauliflower
Rustic Peach Tart
Company’s Coming
Warm Spinach, Arugula and Basil Salad
Wine Braised Short-Ribs
Gorgonzola Polenta and Herb Gremolata
Balsamic Roasted Baby Heirloom Tomatoes
Almost Flourless Chocolate Cake with Whipped Cream and Berries
